When a Stock Shortage Should Change Your QR Menu: A Café Workflow
A clear, manual handoff helps café teams check key stock before service, confirm when a dish is unavailable, and update the QR menu without relying on guesswork.
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Staff-friendly processes for cafés, from pre-service checks and clear shift handoffs to keeping teams informed as daily conditions change.
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A clear, manual handoff helps café teams check key stock before service, confirm when a dish is unavailable, and update the QR menu without relying on guesswork.